Fazendas históricas e culinária caipira / (Registro n. 141)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00900nam a22003017a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250206160255.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250206b bl ||||| |||| 00| 0 por d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788564901056 |
| Qualifying information | (broch.) |
| 040 ## - CATALOGING SOURCE | |
| Language of cataloging | por |
| Transcribing agency | OSt |
| 041 0# - LANGUAGE CODE | |
| Language code of text/sound track or separate title | por |
| Language code of original | por |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 306.40981 |
| Item number | A596h |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Anhesini, Cinthia |
| Dates associated with a name | 1967- |
| 9 (RLIN) | 181 |
| 210 ## - ABBREVIATED TITLE | |
| Source | Fazendas históricas e culinária caipira |
| 245 10 - TITLE STATEMENT | |
| Title | Fazendas históricas e culinária caipira / |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | São Paulo : |
| Name of publisher, distributor, etc. | Academia Brasileira de Arte, Cultura e História, |
| Date of publication, distribution, etc. | 2014. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 119 p. : |
| Other physical details | il. ; |
| Dimensions | 29 cm |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Bibliografia: p. 119. |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Caipiras |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cultura |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fazendas-Brasil |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fotografias |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Receitas culinárias |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Yamamoto, Alberto Goro |
| 9 (RLIN) | 182 |
| Relator term | Fotógrafo |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Padilha, Álvaro |
| 9 (RLIN) | 183 |
| Relator term | Fotógrafo |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | LIVRO |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Biblioteca Fatec Adamantina | Biblioteca Fatec Adamantina | 06.02.2025 | 306.40981 - A596h | 2025-0475 | 06.02.2025 | ex.1 | 06.02.2025 | LIVRO |
